Satyanarayan Mohapatra

An Ode To Culinary Alchemy: The Chhena Badi Kasa Infused Puff

Faced with an intriguing culinary challenge, Chef Swodesh delivers a creation that sings of both ingenuity and a deep reverence…

April 14, 2024

Mastering Pastry Fillings

Hi bakers! I’ve been lucky enough to sample some of the incredible baked goods Bhubaneswar has to offer. I’ve been…

April 7, 2024

Coconut Balsamic Cake: Easter Dessert Gets A Flavour Shift

This Easter, forget the eggs! Discover a dessert revolution in your own backyard. Easter isn’t just about chocolate bunnies anymore.…

March 31, 2024

An Exquisite Fusion: Unveiling ‘Murgh Laccha Tokri’

‘Murgh Laccha Tokri.’ This dish embodies the ingenuity of curating chefs, resulting in a symphony of textures and flavours that…

March 24, 2024

The Art Of Delectable Desserts: Exploring Exquisite Gelatine Alternatives

In the realm of culinary creations, where textures and flavours reign supreme, gelatine has long held a place of honour.…

March 17, 2024

Baking Essential: Preheating An Oven

Preheating the oven is an essential step in baking. It ensures baked goods cook evenly and rise properly, resulting in…

March 10, 2024

Milk And Cake Baking

What is the role of milk in cake making? Though milk is a common ingredient in most cake recipes, very…

March 3, 2024

Mixing Techniques For Your Cake

Understanding the techniques and art of mixing cake batter is crucial in making a light, tender and delicious cake. Over-mixing…

February 18, 2024

Baking Lessons: Egg Replacer – Quite A Try

Egg is an essential ingredient in most baking items as it provides structure, moisture and leavening. But at times, eggs…

February 11, 2024

Baking Lesson: Bleached & Unbleached Flour

Many of us have graduated from being a home baker to a professional baker. Pre-migration period makes us dependent on…

February 4, 2024