Food

The Josh Of Roghanjosh

The deep red lamb curry known as ‘Roghanjosh’ is now a ubiquitous Indian restaurant staple. This elegant dish is known…

March 28, 2021

Give Us Today Our Daily Bread

My dependence on whole grains as a part of my daily dose started years ago. I needed it every single…

March 21, 2021

55 Odisha Food Bloggers Spread #Amaodiapakhalapasara On Pakhala Dibasa

Bhubaneswar: Pakhala Dibasa, celebrated on March 20, will see a unique collaboration by 55 Odia food bloggers this year. They are…

March 20, 2021

Zomato Delivery Row: Counter FIR Lodged Against Woman Complainant

Bengaluru: Almost a week after a Bengaluru-based woman accused a Zomato delivery executive of assaulting her, city police have lodged…

March 16, 2021

No, Samosa Is Not Indian! It’s A Gift From Middle East’s Sambusak

One can have hot or cold samosa, which is an anytime snack. It can be filled with spicy keema or…

March 14, 2021

Perfect Sundowners: Happening Rooftop Restaurants In Bhubaneswar

Bhubaneswar: Rooftop restaurants are the latest craze in town. The mild breeze, city lights below and the sunsets let you…

March 14, 2021

Odia Paga Pani: The Must Haves With Servings Of Odisha’s Popular Pakhala

Bhubaneswar: The mercury is rising and summer is approaching, making it the perfect time for the people of Odisha to…

March 12, 2021

How A Half-Eaten Sausage Helped Solve A 9-Year-Old Burglary Case!

Berlin: A nine-year-old burglary case has been solved in remarkable fashion. German police said DNA found on a half-eaten piece…

March 11, 2021

The Juggernaut Burger

A burger is basically a sandwich consisting of a meat (pork or b--f or lamb) patty either fried or grilled…

March 7, 2021

Tofu: Secrets For That Crispy, Yummy Perfection

Treat it right, and tofu will provide an unending stream of breakfast, lunch, dinner, dessert, snack as well as condiment…

February 28, 2021