A martini: Shaken, not stirred. It’s a line from Ian Fleming’s book, which became iconic after being included in the…
World Food Day is celebrated on October 16 to commemorate the day of the founding of the Food and Agricultural…
The other day I was at my favourite Chinese restaurant hogging a Thai dish made especially by the Chef. The…
Cuttack: Come Dussehra, the revellers and foodies can have a good time as the Odisha Tourist Development Corporation (OTDC) is…
Take it from a diehard foodie; Odia Ghanta is a celebratory dish that you should be raiding an Odia kitchen…
Washington: Want to stay COVID-19 free? Just follow a healthy diet. According to a study by researchers from Massachusetts General…
The credit for the invention of Gin goes to the Dutch colonialists as this concoction was given to the malaria-afflicted…
New Delhi: The Food Safety and Standards Authority of India (FSSAI) has introduced a vegan logo for food products in…
In our daily lives, “pressure cooker meals” have meant survival for families. Especially during the COVID pandemic, this humble kitchen…
New Delhi: Swiggy and Zomato will henceforth collect and pay GST. The issue was discussed in detail at the 45th…