This is a two part series where I will be highlighting the vital role cooking oil plays in our overall...

The stem of the banana plant is packed with flavour and nutrition. This part of the plant is well devoured...

In Odisha we define our hospitality and serving by “khaiba kam na hehu”. This is always conveyed to the caterers,...

Who ensures the quality of the food which we eat? The Food Safety and Standards Authority of India (FSSAI) has...

Case One: Ordered a vegetable burger, three chicken patties through a food aggregator from Brown and Cream, The Swosti Grand....

Good nutritious food is very important when you are recouping from Coronavirus. This is because immunity is very low and...

Dr Shakuntala Haraksingh Thilsted, a global nutrition expert of Indian descent, has won the prestigious 2021 World Food Prize for...

Potato is a great source of Vitamin C but loses its quality if reheated. Due to a hectic lifestyle, it...

The two were the key forces in forming the Indian National Army (INA) The Azad Hind Fauz. Both died in...

COVID-19 has brought a lot of stress to our day-to-day life, particularly affecting young women who are in the peak...