Bhubaneswar: Odisha Parab, showcasing the eastern state’s vibrant heritage, art, cuisine, and tourism offerings, has kicked off in Bengaluru
The three-day event, organized by Odisha’s Tourism Department with FICCI and supported by the Odia Language, Literature & Culture Department, Handlooms, Textiles & Handicrafts Department, ORMAS, Mission Shakti, and Adisha, will be open to public from 10 am to 7 pm at The Lalit Ashok till November 17.
A press conference was held on Saturday, announcing the cultural and tourism extravaganza. “Through Odisha Parab, we want to share not only the vibrant culture but also our story of progress, a story of how Odisha honours its roots while moving forward with confidence and creativity. Odisha today is a state of opportunities, rich in heritage, strong in values, and vibrant in growth,” the Deputy Chief Minister Pravati Parida, who also holds the Tourism portfolio, said.
Anu Garg, Development Commissioner-cum-ACS, further added, “Odisha Parab is our endeavour to showcase the state’s vibrant culture, traditions, and tourism potential to a wider national audience. Through this initiative, we aim to deepen Odisha’s cultural connect with Bengaluru and highlight the unique experiences that make our State a leading destination for travellers, adventure lovers, investors, and culture enthusiasts.”
An official release said that the event is an attempt to showcase Odisha’s cultural and tourism landscape, from its exquisite crafts and handlooms to its traditional cuisines and world-class destinations, while strengthening the cultural and tourism linkages between Odisha and Karnataka.
The Craft and Handloom Pavilion featured intricate works of silver filigree, wood and stone carving, palm leaf engraving, brass and bell metal applique, and traditional wooden toys. Handloom treasures including Sambalpuri tie and dye sarees, tussar and silk fabrics, and creations from Boyanika, Resham Odisha, and Bastralaya will also be on display.
Mission Shakti artisans will present unique crafts such as golden grass from Jagatsinghpur, Dhokra from Dhenkanal, and Pattachitra from Puri, while ORMAS and ADISHA will showcase jute crafts from Puri, tribal jewellery from Nabarangpur, and Koraput Coffee, bringing together the craftsmanship of over thirty artisans from across the state.
The cuisine section, curated by chefs and partners like Mayfair Hotels, Dalma Hotel, Odisha Hotel, Rasagulla.com, OTDC, and Subhadra Shakti Group, will offer will offer traditional Odia delicacies such as Anna, Dalma, Mahura Ganta, Mutton Chop and Pakudi, along with authentic sweets and pithas like Enduri, Arisa, Handi Muan, Chenna Poda, Rasagola, and others.
Millet-based cookies and bakery products presented by Chocolaca Millet Counter and OTDC’s Nimantran restaurant will further highlight Odisha’s culinary innovation rooted in tradition
Cultural performances, including Odissi, Chhau, and Sambalpuri dances, will showcase Odisha’s artistic heritage, with artists from institutions like Adyasha Foundation, Gayatri Kala Sangathana, Debnrutyam Dance Academy, A.K. Creation, and Painri.
In addition to these attractions, Odisha Parab will also host interactive tourism showcases highlighting the state’s premier destinations and products such as Eco Retreats, Bhitarkanika, Satkosia, Daringbadi, and the Buddhist Circuit.
