Ahmedabad/Bhubaneswar: "Bringing temple cuisine of my home state Odisha to the fine dining space was a long-standing desire and this Rath Yatra I did it. Challenging, satisfying and humbling! So...
This is a two part series where I will be highlighting the vital role cooking oil plays in our overall health. Though the issues discussed are my point of view,...
The stem of the banana plant is packed with flavour and nutrition. This part of the plant is well devoured in every nook and corner of Odisha. This plant helps...
In Odisha we define our hospitality and serving by “khaiba kam na hehu”. This is always conveyed to the caterers, along with haggling about the cost per plate. Food Business...
New Delhi: Have you ever seen diabetics looking longingly at a basketful of mangoes? or the pitiful look when they are handed just a slice when the rest of the...
Who ensures the quality of the food which we eat? The Food Safety and Standards Authority of India (FSSAI) has taken a tremendous step in this regard, but the actual...
Case One: Ordered a vegetable burger, three chicken patties through a food aggregator from Brown and Cream, The Swosti Grand. Burger bread was crumbling and patties were stale. Chicken patties...
Good nutritious food is very important when you are recouping from Coronavirus. This is because immunity is very low and one is very weak at this stage. And your diet...
Dr Shakuntala Haraksingh Thilsted, a global nutrition expert of Indian descent, has won the prestigious 2021 World Food Prize for her ground-breaking research in developing holistic, nutrition-sensitive approaches to aquaculture...
Potato is a great source of Vitamin C but loses its quality if reheated. Due to a hectic lifestyle, it has become a regular routine for many to take out...