New Delhi: The Union Ministry of Civil Aviation has issued fresh guidelines for international travellers arriving in India. These guidelines, issued in consultation with Ministry of Health and Family Welfare...
New Delhi: Vehicle owners in India were on Sunday advised to adopt FASTag by February 15 midnight, or else be prepared to pay twice the applicable rate at toll plazas....
The ubiquitous ‘Dal Makhani’ is an Indian concocted recipe of the last century that has given birth to a many Indian restaurant cuisines – ‘Moti Mahal’, ‘Dal Bhukhara’, et al....
Bhubaneswar: Food connects the world. For Odia girl Saloni Panda, it is food that influenced her life and brought her laurels in the digital world. A home cook, food critic...
Cucumber arrived in India circa 2030 BC from the Tigris (Iraq) valley, which created the euphoria of pickling products in brine. And 4,000 years down the line, pickled pleasures have...
New Delhi: The Mumbai-bound Punjab Mail was on Monday diverted from Rohtak to Rewari, thus skipping Delhi. Since around 1000 farmers were on board that train, there was widespread speculation...
New Delhi: Indian Railway Catering and Tourism Corporation Limited (IRCTC) will resume its e-catering service for pre-booked lunch and dinner meals on trains at select stations from February 1. Bhubaneswar...
A fatal form of Infectious Pancreatic Necrosis Virus (IPNV) is slowly spreading. This type of virus is found in fish and isolated in cell culture. It remains one of the...
We decided we would go to Shimla in the height of winter last year. Why Shimla? We all had our reasons of course. The son wanted to experience snow, a...
New Delhi: A video of Rahul Gandhi joining the chefs of the popular cooking show ‘Village Cooking Channel’ has gone viral on social media. Since being shared online, the video...