Food You Can Actually Dig Gold In This Biryani; Find Out How?by OB Bureau February 23, 2021 0 Yes, Biryani is a royal dish and has a rich history. Yes, it is an all-time favourite of many Indians.... Read moreDetails
Food The Perfect Omelette: Sounds So Simple, But Difficult To Masterby Satyanarayan Mohapatra February 21, 2021 0 The omelette, which requires a delicate touch, a precise sense of timing and an almost intuitive feel for the egg... Read moreDetails
Food Airline Adds Some ‘Spice’ To Its Inflight Menuby OB Bureau February 19, 2021 0 Gurugram: SpiceJet has partnered with Old Delhi’s iconic eatery, Karim’s to introduce the famous Shan-e-Tandoor platter on-board its select domestic... Read moreDetails
Featured An Ode To ‘Dal Makhani’by Satyanarayan Mohapatra February 14, 2021 0 The ubiquitous ‘Dal Makhani’ is an Indian concocted recipe of the last century that has given birth to a many... Read moreDetails
Featured Pune-Based Food Blogger Saloni Panda Keen To Showcase ‘Unexplored’ Odishaby D Lalita February 8, 2021 0 Bhubaneswar: Food connects the world. For Odia girl Saloni Panda, it is food that influenced her life and brought her... Read moreDetails
Featured Pickles That Tickle The Palateby Satyanarayan Mohapatra February 7, 2021 0 Cucumber arrived in India circa 2030 BC from the Tigris (Iraq) valley, which created the euphoria of pickling products in... Read moreDetails
Bhubaneswar IRCTC E-Catering Service To Resume At Bhubaneswar, Rourkela Stations From Feb 1by OB Bureau January 31, 2021 0 New Delhi: Indian Railway Catering and Tourism Corporation Limited (IRCTC) will resume its e-catering service for pre-booked lunch and dinner... Read moreDetails
Featured The Next Health Catastrophe Will Be From Fishby Satyanarayan Mohapatra January 31, 2021 0 A fatal form of Infectious Pancreatic Necrosis Virus (IPNV) is slowly spreading. This type of virus is found in fish... Read moreDetails
Food (Watch) Rahul Gandhi Making Mushroom Biryani On Cooking Showby OB Bureau January 30, 2021 0 New Delhi: A video of Rahul Gandhi joining the chefs of the popular cooking show ‘Village Cooking Channel’ has gone... Read moreDetails
Food Mother Of All Saucesby Satyanarayan Mohapatra January 24, 2021 0 The base of all sauces originated in France, developed in the 19th century by chef Auguste Escoffier. This was the... Read moreDetails